Special Concave Oyster “Perle De L’Imperatrice” Crassostrea gigas

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Special Concave Oyster “Perle De L’Imperatrice”

Commercial name

Special Concave Oyster “Perle De L’Imperatrice”.

Genus and species

Crassostrea gigas.

Catch area

France (Arcachon Basin).

Catch metod

Farmed.

Alpha-3 code

OYG.

Size

N° 3 (12 pieces/kg).

Description

Farmed in the Arcachon Basin, this oyster has a distinct initial iodiness, followed immediately by a marked sweetness, typical of Atlantic oysters. The backdrop is the well-presented meatiness of the callus.

Microbiological criteria

E. coli ufc/100 g < 230.
Salmonella absent in 25 g.

Allergens

Molluscs and products made with molluscs.

Shipping

Shipped refrigerated from 0° C to 4° C.

Packaging

Wooden box, closed with straps.

Storage

About 10 days.

Characteristics

Flavor / iodity:
Sweetness:
Crispness:
Fleshyness:

Food safety

The products marketed comply with the process hygiene and food safety criteria established by: Reg. CE 2073/2005, UE 915/2023, CE 1441/2007. On request, test reports can be submitted proving the execution and outcome of the tests carried out as part of the annual supplier verification plan.

Environmental label

Environmental label Special Concave Oyster “Perle De L’Imperatrice”

Updated

REV. n° 1 - 01/01/2026.
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Seasonality / Availability / Fishing period

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Unavailable
Reduced availabilty
Good availabilty
Excellent availabilty