Atlantic Mussel (Bouchot) Mytilus edulis

Commercial name

Atlantic Mussel (Bouchot).

Genus and species

Mytilus edulis.

Catch area

France.

Catch metod

Farmed.

Alpha-3 code

MUS.

Fishing gear

Aquaculture.

Size

-

Allergens

Molluscs and products made with molluscs.

Shipping

Shipped refrigerated from 0° C to 4° C.

Packaging

Jute bag from 5 kg fixed weight 30x50 cm.
Atlantic Mussel (Bouchot)

Chemical criteria

Cadmium ≤ 1,00 mg/kg.
Mercury ≤ 0,50 mg/kg.
Lead ≤ 1,00 mg/kg.
Reg. UE 915/2023, CE 420/2011, UE 488/2014.

Microbiological criteria

E. coli ufc/100 g < 230.
Salmonella absent in 25 g.

Food safety

The products marketed comply with the process hygiene and food safety criteria established by: Reg. CE 2073/2005, UE 915/2023, CE 1441/2007. On request, test reports can be submitted proving the execution and outcome of the tests carried out as part of the annual supplier verification plan.
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Updated

REV. n° 1 dated 25/05/2023.

Seasonality \ Availability \ Fishing period

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Unavailable
Reduced availabilty
Good availabilty
Excellent availabilty