Commercial name
Common Cockle.Genus and species
Cerastoderma edule.Catch area
North-Eastern Atlantic, South North Sea, FAO 27.IV.c.Catch metod
Wild caught.Alpha-3 code
COC.Fishing gear
Dredge.Size
Medium 80-100 pieces/kg.Large 60-80 pieces/kg.
Allergens
Molluscs and products made with molluscs.Shipping
Shipped refrigerated from 0° C to 4° C .Packaging
Polystyrene box of 3 kg 19,5x40,5x15 cm.Microbiological criteria
E. coli ufc/100 g < 230.Salmonella absent in 25 g.
Food safety
The products marketed comply with the process hygiene and food safety criteria established by: Reg. CE 2073/2005, UE 915/2023, CE 1441/2007. On request, test reports can be submitted proving the execution and outcome of the tests carried out as part of the annual supplier verification plan.Updated
REV. n° 1 dated 25/05/2023.Seasonality \ Availability \ Fishing period
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Unavailable
Reduced availabilty
Good availabilty
Excellent availabilty
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Cupped Oysters Fine Du Belon
Crassostrea gigas
-
Flat Belon Oyster
Ostrea edulis
-
Atlantic Mussel (Bouchot)
Mytilus edulis
-
Ireland Rope Mussel
Mytilus edulis
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Atlantic Jackknife Clam
Ensis leei
-
European Bittersweet
Glycymeris glycymeris
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Hard Clam
Mercenaria mercenaria
-
Warty Venus Clam
Venus verrucosa
-
Smooth Clam
Callista chione
-
Common Cockle
Cerastoderma edule
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Abalone
Haliotis tuberculata
-
Geoduck
Panopea generosa
-
Truncate Donax
Donax trunculus
-
Minor Jackknife
Ensis minor
-
Mullet Bottarga (Vacuum Whole)
Mugil cephalus
-
Stony Sea Urchin
Paracentrotus lividus
-
Violet Sea Urchin
Sphaerechinus granularis